Watch the sun dip beyond the Atlantic Ocean as you sip on signature cocktails from our talented mixologists. Home to some of the best sunset views in Cape Town, The Leopard Bar offers a sundowner experience you won't forget. Passionate service and a creative bar menu are accompanied by laid-back live music that sets the mood each evening.
Enjoy an impressive selection of South African wines and craft beers, inventive cocktails, and a wide collection of cognac, whisky, and port. The Leopard Bar is also a popular spot for whale watching - whales are frequently seen between July and December, with sightings of southern right whales all but guaranteed during August and November.
18th July - 14th August
Join us for a delectable feast of Indian cuisine and authentic tandoori specialties, curated in collaboration with Chef Alfred Prasad and his team. Whether you want a midday feast or a dinner against the evening sun, the selection of Indian starters, kebabs, curries, side dishes, and desserts are sure to dazzle your senses.
Our festival is running daily across the four-week period, starting from 18th July until 14th August.
Enjoy lunch or dinner daily and or join us for brunch on Sundays. Reservation recommended.
Meet our Executive Chef
After being Sous-Chef for five years, Alexandre now proudly expresses his culinary creativity as Executive Chef at Windows Restaurant. His imaginative dishes perfectly compliment the classic cuisine of Madame Beatrice Tollman, founder of Red Carnation Hotels. Alexandre showcases world cuisine made up of regional products, inspired by sharing and the moments he encountered during his many travels.